The Most Buttery Biscuits Are Waiting For You At Franks In Louisiana

There are a few things that the South just does right… chicken fried steak, any side dish, and biscuits are just a few top contenders. When you’re on the hunt for some of the best biscuits in Louisiana, pop on over to Frank’s Restaurant, where you’ll be met with some of the best comfort food you’ve ever tasted. Let’s check it out.

When it comes to homestyle cuisine outside of your own kitchen, Frank’s is the answer.

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This locally owned and operated eatery has been serving the Greater Baton Rouge Area since 1964. Now in its third generation, this is one family restaurant that has certainly stood the test of time.

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And part of the reason for its longevity is the menu.

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Whether you dine in for breakfast, lunch, or dinner, you’re in for a meal that’ll remind you of days at your grandmother’s house with all of your family gathered around the table.

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Just be sure to come hungry, because the portions at Frank’s are almost laughably large.

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Of course, no visit to Frank’s is complete without sinking your teeth into one of the famous homemade biscuits.

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The perfect accompaniment to your breakfast, lunch, or dinner, biscuits are a staple side dish of any good southerner’s diet, and these do not disappoint.

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Get yours by the basket for the table to share, or splurge on one of the specialty biscuit creations, including stuffed biscuits, Cajun shrimp biscuits, or the timeless country sausage and gravy, served over biscuits of course.

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For more information, be sure to check out the restaurant’s website.