Coloradans are a smart and go-getting bunch, so it should come as no surprise that many of our local businesses come complete with their own fascinating histories and stories. Take, for instance, the story of the Ferment Artisanal Bakery, whose story is as delicious as the food itself:
Please note, Ferment Artisanal Bakery has permanently closed.
Located in Boulder, Ferment Artisanal Bakery is a unique home bakery that is not only on a mission to feed Colorado but to teach the world about the art of fermentation.
Google Street View
What is fermentation? It is - in terms of food processing - when carbs are converted into bacteria, alcohol, or yeast, the latter of which the Ferment Artisanal Bakery uses to craft their mouthwatering bread.
Ferment
“At Ferment, we are passionate about the art of fermentation,” so much so that they are “using the resources we have—our business, our knowledge, and our voice—to encourage a lifestyle of health and sustainability and create a community of passionate fermenters.”
Ferment
Thanks to these core values, Ferment manages to go above and beyond with their final product: “Naturally Leavened Sourdough” that is made with only water, salt, and wheat flour.
Ferment Boulder
In addition to their classic sourdough, Ferment also offers specialty oregano, which is available only on Tuesdays.
Ferment Boulder Facebook
Ferment Artisanal Bakery’s sourdough bread starts at $7.50 a loaf and is available via pick-up and delivery (local bike delivery is FREE!).
Ferment Boulder Facebook
To learn more about the Ferment Artisanal Bakery - or to order - please visit their website.
Ferment Boulder Facebook
Do you have a favorite place that you would like to see featured on Only in Colorado? Remember to nominate it here! For even more fun things to see and do around Boulder, you will want to Go Hiking With Goats At The Arkansas Mountain Mining Trail In Colorado For A Unique Adventure.
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Address: 939 Cascade Ave, Boulder, CO 80302, USA
Located in Boulder, Ferment Artisanal Bakery is a unique home bakery that is not only on a mission to feed Colorado but to teach the world about the art of fermentation.
Google Street View
What is fermentation? It is - in terms of food processing - when carbs are converted into bacteria, alcohol, or yeast, the latter of which the Ferment Artisanal Bakery uses to craft their mouthwatering bread.
Ferment
“At Ferment, we are passionate about the art of fermentation,” so much so that they are “using the resources we have—our business, our knowledge, and our voice—to encourage a lifestyle of health and sustainability and create a community of passionate fermenters.”
Ferment
Thanks to these core values, Ferment manages to go above and beyond with their final product: “Naturally Leavened Sourdough” that is made with only water, salt, and wheat flour.
Ferment Boulder
In addition to their classic sourdough, Ferment also offers specialty oregano, which is available only on Tuesdays.
Ferment Boulder Facebook
Ferment Artisanal Bakery’s sourdough bread starts at $7.50 a loaf and is available via pick-up and delivery (local bike delivery is FREE!).
Ferment Boulder Facebook
To learn more about the Ferment Artisanal Bakery - or to order - please visit their website.
Ferment Boulder Facebook
Do you have a favorite place that you would like to see featured on Only in Colorado? Remember to nominate it here! For even more fun things to see and do around Boulder, you will want to Go Hiking With Goats At The Arkansas Mountain Mining Trail In Colorado For A Unique Adventure.
Google Street View
Ferment
Ferment Boulder
Ferment Boulder Facebook
